(Thanks Ali P.!)
- 3 cups organic rolled oats
- 2-3 cups nuts – I used a combination of walnuts, pecans & pepitas
- I had chia and flaxseeds in my fridge – so I added about ½ cup of each. Throw in whatever nuts or seeds you want!
- Dash of sea salt
- 1/2 tbsp cinnamon
- 1/4 cup extra virgin coconut oil
- 1/3 cup honey
- 1 tsp. vanilla extract
- 1/2 cup dried berries added AFTER cooled– I used Trader Joe’s Golden Berry Blend
-Pre-heat oven to 325
-Mix oats, nuts, seeds, cinnamon & sea salt in large bowl
-In a small saucepan over medium low heat, warm the coconut oil, honey and vanilla
-Pour over dry ingredients & mix well
-Spread evenly onto a baking sheet (may take two batches) and bake for 25-30 minutes, stirring every 10 minutes, then every 3-5 minutes as you get closer to the end. It crisps up nicely but can easily burn, so keep an eye on it!
-Enjoy the amazing cinnamony coconutty scent that’s now filling your home
-Let cool & add berries
-Store in glass mason jars & eat mixed into yogurt… or by the handful